Simple cookie recipe
This is a brilliantly simple and delicious biscuit recipe. Enjoy them with your milkshake.


  • 100g castor sugar
  • 200g unsalted butter
  • 300g cake flour
  • 100g granulated sugar
  • Pinch of salt


  1. Cream butter and castor sugar together.
  2. Slowly add flour and salt to form dough.
  3. Roll dough into “sausages” 5 cm thick.
  4. Refrigerate until the dough is hard.
  5. Remove from fridge and roll the dough in the granulated sugar.
  6. Cut into disks of about 1.5 cm thick.
  7. Place on greased baking tray in a pre heated oven at 180ºC for approximately 8 to 10 minutes.

Recipe from:

Geldhof Chocolates (011) 792 8346

Read Parent24’s Comments Policy publishes all comments posted on articles provided that they adhere to our Comments Policy. Should you wish to report a comment for editorial review, please do so by clicking the 'Report Comment' button to the right of each comment.

Comment on this story
Comments have been closed for this article.


Want to know what your baby looks like and what you can expect at this stage?




Play creatively

Don’t let your little one’s frustration with wanting to ‘get things just right’ stop them from playing creatively.

See more >


Everything from parties to pre-schools in your area.