Ingredients
- 4 medium apples, cut into bite-sized pieces
- 2 tbsp chopped dates
- ½ tsp ground cinnamon
- ½ cup apple juice
- ¼ cup muesli
- ½ cup low fat plain yoghurt
Instructions
- Mix all the ingredients except muesli and yoghurt.
- Divide amongst four small oven-proof bowls or ramekins.
- Bake at 200ºC until apples are slightly tender, about 20 minutes.
- Top each one with a dollop of yoghurt and a spoonful of muesli.
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